• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Create Bake Make
  • Home
  • Recipes
    • Biscuits and Cookies
    • Cakes and Muffins
    • Lunchbox Ideas
    • Slices
    • Dinners
    • Desserts
    • Snacks & Treats
    • Cheesecake
    • Breakfast
    • Party Food
    • Easter
    • Christmas
  • Thermomix
    • Thermomix Biscuits
    • Thermomix Cakes and Muffins
    • Thermomix Dinners
    • Thermomix Desserts
    • Thermomix Lunch Box Snacks
    • Thermomix Slices
    • Thermomix Easter Recipes
    • Thermomix Christmas Recipes
  • Food for Kids
  • SHOP
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
menu icon
go to homepage
  • Lunchbox Ideas
  • Dinners
  • Thermomix Recipes
  • Sweet
  • All Recipes
  • Shop
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Lunchbox Ideas
    • Dinners
    • Thermomix Recipes
    • Sweet
    • All Recipes
    • Shop
    • Facebook
    • Instagram
    • Pinterest
  • ×
    • Two Chocolate Snickers Brownies sitting on top of each other.
      Snickers Chocolate Brownies
    • Biscoff Cheesecake
    • Overhead view of corn relish dip in a blue bowl surrounded by crackers.
      Corn Relish Dip
    • Cheese Sauce dripping from a silver spoon into a bowl.
      Thermomix Cheese Sauce
    • Slice of Focaccia on a white bench. In the background are more slices of Focaccia.
      Thermomix Focaccia
    • Two slices of biscoff brownies on top of each other. in the background in a jar of biscoff.
      Biscoff Brownies
    • Side view of Thermomix zucchini slice on a green plate
      Thermomix Zucchini Slice
    • Close up of Curried Eggs topped with chives on a blue plate.
      Curried Eggs
    • Two Margaritas made using a thermomix in glasses garnished with salt and lime.
      Thermomix Margaritas
    • Side view of Cranberry and Brie Puff Pastry Star with a piece of brie removed
      Cranberry and Brie Puff Pastry Star
    • Close up of a piece of Biscoff Fudge on a sheet of baking paper. In the background is more fudge and jar of Biscoff spread.
      Biscoff Fudge
    • Slice of Vanilla Sheet Cake sitting in front of a wire rack.
      Vanilla Sheet Cake
    Create Bake Make / Slices / The Ultimate Mars Bar and Maltesers Slice

    The Ultimate Mars Bar and Maltesers Slice

    Published: Aug 15, 2016 · Modified: Jul 3, 2018 by Lauren Matheson ·

    2872 shares
    • Share
    • Tweet
    Jump to Recipe Print Recipe

    Oh my goodness, if you didn’t think Mars Bar Slice could get any more indulgent, then you just HAVE TO try this Ultimate Mars Bar and Maltesers Slice!

    The Ultimate Mars Bar and Maltesers Slice Recipe

    I just can’t help myself when it comes to playing around with recipes, and this ultimate Mars Bar and Maltesers Slice is the delicious result of this addiction!  It’s like a pimped out version of my Mars Bar Slice and Maltesers and Mars Bar Slice recipes combined, with a total of FIVE Mars Bars, TWO blocks of Milk Chocolate and a bag of Dark Chocolate Maltesers (so it’s not for the dieters out there) are combining to create a rich and decadent slice.

    The Ultimate Mars Bar and Maltesers Slice Recipe

    It took all of my restraint to stop myself from eating more than one piece of this slice, so I sent the remainder of it to work with my husband to share with his colleagues. The only complaint I received was that he couldn’t stop himself from eating it at work, and I shouldn’t make it again, so a compliment really!

    The Ultimate Mars Bar and Maltesers Slice Recipe

    This slice takes no time at all to make, regardless of whether you are using a thermomix or not, and I promise once you have tried it, you will never go back to making Mars Bar Slice any other way!  Also, if you like this slice, then I think you are REALLY going to love this no bake Mars Bar and Maltesers Cheesecake – find the recipe here.

    The Ultimate Mars Bar and Maltesers Slice Recipe

    The Ultimate Mars Bar and Maltesers Slice

    Lauren
    Packed with Mars Bar and Maltesers, this really is the ultimate chocolate slice!
    4.67 from 6 votes
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Total Time 20 minutes mins
    Course Desserts
    Cuisine Modern
    Servings 24 pieces
    Calories 165 kcal

    Equipment

    • 1 x 28x18cm cake tin

    Ingredients
      

    • 5 Mars Bars
    • 140 grams Maltesers
    • 125 grams butter
    • 11/2 tablespoons golden syrup
    • 4 cups puffed rice cereal
    • 400 grama milk chocolate

    Instructions
     

    • Line a 28 x 18cm tin with baking paper. Make sure you leave plenty of paper hanging over the sides to help you remove the Mars Bar and Maltesers Slice once it has set.
    • Chop ONE Mars Bar into small pieces and set aside. Also roughly chop the Maltesers and set aside until needed.
    • Roughly chop four of the Mars Bars into small pieces and place them into a medium size saucepan. Add the butter and golden syrup and stir over a low heat until all of the ingredients have melted and combined.
    • Place the rice bubbles and extra chopped up Mars Bar in a separate bowl, and pour the melted over ingredients over them. Mix together until combined and pour into a slice tray. Use the back of a metal spoon to spread and press the slice into the tray.
    • Break the milk chocolate into squares and place in a microwave safe bowl and cook for 30 second spurts and stirring in between until melted.
    • Pour melted chocolaté over the slice and decorate with the chopped Maltesers. Place into the fridge for 4 hours to set.
    • Cut the set Mars Bar and Maltesers Slice into pieces and enjoy!

    Nutrition

    Serving: 0gCalories: 165kcalCarbohydrates: 25gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 2mgSodium: 26mgPotassium: 72mgFiber: 1gSugar: 19gVitamin A: 21IUVitamin C: 0.1mgCalcium: 23mgIron: 1mg
    Keyword Mars Bar Slice
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

    Thermomix Ultimate Mars Bar and Maltesers Slice Recipe

    1. Line a 28 x 18cm tin with baking paper. Make sure you leave plenty of paper hanging over the sides to help you remove the Ultimate Mars Bar and Maltesers Slice once it has set.
    2. Chop the extra Mars Bar into small pieces and set aside. Also roughly chop the Maltesers and set aside until needed.
    3. Place the butter, golden syrup and 4 of the Mars Bars (which have been chopped into quarters) into your Thermomix bowl and cook for 3 minutes, 60 degrees, speed 3. Scrape down the sides and cook for a further 1 minute if the ingredients haven’t quite melted.
    4. Add the rice cereal and extra Mars Bar pieces and mix for 10 seconds on speed 4 REVERSE. Scrape down the sides of the bowl and mix for a further 5 seconds on speed 4 REVERSE or until the rice cereal has been covered with the melted Mars Bar mixture.
    5. Pour the mixture into your prepared slice tin and push down with the back of a metal spoon to flatten and smooth the surface.
    6. In a clean Thermomix bowl, add the milk chocolate (which has been broken into pieces) and cook for 2 minutes at 50 degrees on speed 3. Scrape down the sides and cook for a further 1 – 2 minutes or until the chocolate has completely melted.
    7. Pour the melted chocolate over the top of your Mars Bar and Maltesers Slice and decorate with the pieces of chopped Maltesers before placing into the fridge for 4 hours to set.
    8. Cut the set Mars Bar and Maltesers Slice into pieces and enjoy!

    You can find more delicious slice recipes in our ‘No Bake Slices and Bars‘ eBook – Also available in a Thermomix version.

    You can shop the entire range of eBooks here.

    no bake slices recipes

    « Spinach and Three Cheese Rolls
    Double Chocolate Flapjacks »

    Filed Under: Chocolate, Desserts, Party Food, Slices, Snacks & Treats, Thermomix

    Reader Interactions

    Comments

    1. Marg

      October 05, 2020 at 9:39 pm

      Please what size mars bars are used thanks cant wait to make marg

      Reply
      • Lauren Matheson

        October 11, 2020 at 11:38 am

        Hi Marg, I use the normal sized bars, 54grams I think they are 🙂

        Reply
    « Older Comments
    4.67 from 6 votes (4 ratings without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

    More about me →

    Lunchbox Snacks

    • three pieces of anzac slice stacked on top of each other.
      Anzac Slice

    • Condensed Milk Cookies Stacked in a pile
      Condensed Milk Cookies | Makes 100 Biscuits!

    • stack of banana pikelets on plate
      Easy Banana Pikelets Recipe

    • 3 Ingredient Marshmallow Rice Bubble Slice sitting on a white decorative platter.
      3 Ingredient Rice Bubble Bars Recipe

    Simple Family Dinners

    • spoon holding a baked chicken parma ball.
      Chicken Parma Balls

    • Creamy Chicken Pie cut in half on plate
      Creamy Chicken Pies | Homemade Chicken Pie Recipe

    • Roast Chicken on wooden board
      Air Fryer Roast Chicken | An Easy Family Friendly Dinner

    • Overhead view of two beef rissoles with a side of coleslaw on a grey speckled plate.
      Beef Rissoles

    Thermomix Recipe Books

    ThermoBliss 11 book complete set

    Browse the full range of books and eBooks here.

    Footer

    ↑ back to top

    About

    • About Me
    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • email: hello@createbakemake.com

    Copyright © 2024 Create Bake Make

    Please note that the content including images and recipes contained within the Create Bake Make website and recipe books are protected by copyright 2024. Adding and/or sharing of content from the Create Bake Make website or recipe books to third party websites or platforms is prohibited.

    Foodie Pro on the Foodie Pro Theme

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.