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    Create Bake Make / Cakes and Muffins / Easy Nutella Mug Cake

    Easy Nutella Mug Cake

    Published: Oct 26, 2014 · Modified: Feb 15, 2021 by Lauren Matheson ·

    441 shares
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    Jump to Recipe Print Recipe

    Well I don’t normally share a new post on a Sunday night, but after spending the better part of the last 24 hours in bed with a raging fever and vertigo I figured now is as good a time as any to share the delicious kind of happiness only chocolate and nutella can bring.

    As strange as it may sound for a cake crazed chocoholic like myself, I’ve only ever made one mug cake before, this delicious Salted Caramel Creation from the always fabulous Bake Play Smile.  Last week when I found myself with some time on my hands (I laugh just typing that sentence!) I decided to have a play around and see what yummy creations I could come up with.  It was only natural to start with this combination because chocolate and nutella – do I really need to say anymore?

    Nutella Mug Cake Collage

    After a two attempts (which I unfortunately still had to taste test!) I came up with what I think it a winning combination.  While this is called a mug cake, I did combine my mixture in a small bowl before adding it to two teacups in an attempt at being fancy.  You certainly could use one BIG mug, but why not share the chocolate love and make one for a friend too?

    Nutella Mug Cake Feature

    Easy Nutella Mug Cake

    Lauren
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 2 minutes mins
    Total Time 7 minutes mins
    Course Sweet Treats
    Servings 2
    Calories 182 kcal

    Ingredients
      

    • 4 tablespoons of self raising flour
    • 3 tablespoons of caster sugar
    • 3 tablespoons of cocoa
    • 4 tablespoons of nutella
    • 3 tablespoons of milk
    • 3 tablespoons of olive oil
    • 1 egg

    Instructions
     

    • Combine all ingredient together in a small bowl and whisk together.
    • Divide the mixture evenly between two mugs - or tea cups if your prefer! Make sure the cup/mug is no more than ½ full as it will rise.
    • Place in the microwave and cook on high for 1 ½ - 2 minutes depending on your microwave and cup size. My cakes took just 1 ½ minutes.
    • Allow cake to cool slightly before adding a scoop of vanilla ice-cream and enjoy!

    Nutrition

    Serving: 0gCalories: 182kcalCarbohydrates: 34gProtein: 7gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 85mgSodium: 42mgPotassium: 192mgFiber: 3gSugar: 19gVitamin A: 156IUCalcium: 52mgIron: 2mg
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

    Nutella Mug Cake 4

    Nutella Mug Cake 3

    Nutella Mug Cake 2

    Nutella Mug Cake 1


    Nutella Mug Cake

    What kind of mug cake do you think I should make next?  

    « Licorice Allsort Slice
    Oreo Cheesecake Slice and new friends »

    Filed Under: Cakes and Muffins, Chocolate, Sweet

    Reader Interactions

    Comments

    1. Belinda @bindybee

      May 31, 2015 at 9:11 pm

      These look so good Lauren. I’ve never made a mug cake but I must give this a try.

      Reply
    2. Sheenal Deo

      May 31, 2015 at 6:08 pm

      I should be doing my assignment but I think this is more important!!! Yum

      Reply
    3. Lauren

      November 04, 2014 at 11:58 am

      Yum! I’ve pinned this one. Love mug recipes. So easy! 🙂

      Reply
    « Older Comments
    5 from 1 vote (1 rating without comment)

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    Recipe Rating




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    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

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