So in the spirit the new year and new beginnings, I decided to get organised and clear out the drafts folder on the blog over the weekend and was just a little surprised to find this recipe had been sitting waiting to be published since June – whoops! This Toblerone and Mars Bar Cheesecake Slice combines two of my favourite chocolate bars in one delicious dessert and it is the perfect way to finish a meal or even to simply enjoy as an afternoon treat.
Without further ado and apologies for the delay in sharing this delicious delight – here is a great and easy recipe for Toblerone and Mars Bar Cheesecake Slice!
Toblerone and Mars Bar Cheesecake Slice
Ingredients
- 500 g of Philadelphia Cheese - softened
- 400 g of condensed milk
- 200 g of Toblerone chocolate - melted
- 1 teaspoon of vanilla essence
- 2 x Mars bars to decorate
- For the Base:
- 200 g pack of Buttersnap biscuits - crushed
- 125 g of butter - melted
Instructions
- Line the base of a slice tin with baking paper.
- Thinly slice the Mars bars and set aside until needed.
- Combine the biscuit crumbs and butter and press into the base of the slice tin. Place in the fridge to chill.
- Melt the toblerone chocolate in the microwave, cooking for 30 second spurts until melted. Set aside to cool slightly.
- Place the softened cream cheese in the bowl of an electric mixer and beat until smooth and creamy. Slowly add the condensed milk, vanilla essence and melted toblerone and beat until combined.
- Pour over the biscuit base and gently press the Mars bar pieces on top.
- Place in the fridge to set for 6 hours (preferably overnight) to set.
- Slice into small pieces and serve.
Nutrition
Serving: 0g
Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!
Malinda @mybrownpaperpackages
I love toblerone, and I keep meaning to try and make a toblerone cheesecake – this is now my recipe to go from. Thanks.
Toni @ Finding Myself Young
I’ve made toblerone cheesecake before, but toblerone + mars bar sounds amazing.
Vicki @ Knocked Up and Abroad
Oh dear Lord, you try and kill me each week with this sugary goodness!! These look AHHHHH_MAZING! YUMMMMMO!
Lydia C. Lee
How dangerous!!
Tania @My Kitchen stories
You wicked girl. I know who to make this for!
Tania @My Kitchen stories
You wicked girl. I know who to make this for!
Kim @ Land of Zonkt
Your killing me you know. I ate my weight in cheesecake over the holidays… I seldom need an excuse to eat one… this is not helping, like at all. YUMMMMM!
Nicole - Champagne and Chips
Two of my favourite chocolate bars together in a cheesecake. Heck yes. I love the creamy sweetness of condensed milk in cheesecakes too
Dannielle from Zamamabakes
Oh you had me with the Toblerone, then Mars bar and then you went and put them into a Cheesecake…….OMG I wish I could reach into the screen right now and pull a slice out!
So glad you found it and shared with us all.
xxxx
Sammie @ The Annoyed Thyroid
Oh yeah baby! I’ve made Toblerone Cheesecake before but adding the Mars bars takes it to a whole new level. It looks screen lickingly good!