• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Create Bake Make
  • Home
  • Recipes
    • Biscuits and Cookies
    • Cakes and Muffins
    • Lunchbox Ideas
    • Slices
    • Dinners
    • Desserts
    • Snacks & Treats
    • Cheesecake
    • Breakfast
    • Party Food
    • Easter
    • Christmas
  • Thermomix
    • Thermomix Biscuits
    • Thermomix Cakes and Muffins
    • Thermomix Dinners
    • Thermomix Desserts
    • Thermomix Lunch Box Snacks
    • Thermomix Slices
    • Thermomix Easter Recipes
    • Thermomix Christmas Recipes
  • Food for Kids
  • SHOP
  • About
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
menu icon
go to homepage
  • Lunchbox Ideas
  • Dinners
  • Thermomix Recipes
  • Sweet
  • All Recipes
  • Shop
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Lunchbox Ideas
    • Dinners
    • Thermomix Recipes
    • Sweet
    • All Recipes
    • Shop
    • Facebook
    • Instagram
    • Pinterest
  • ×
    • Two Chocolate Snickers Brownies sitting on top of each other.
      Snickers Chocolate Brownies
    • Biscoff Cheesecake
    • Overhead view of corn relish dip in a blue bowl surrounded by crackers.
      Corn Relish Dip
    • Cheese Sauce dripping from a silver spoon into a bowl.
      Thermomix Cheese Sauce
    • Slice of Focaccia on a white bench. In the background are more slices of Focaccia.
      Thermomix Focaccia
    • Two slices of biscoff brownies on top of each other. in the background in a jar of biscoff.
      Biscoff Brownies
    • Side view of Thermomix zucchini slice on a green plate
      Thermomix Zucchini Slice
    • Close up of Curried Eggs topped with chives on a blue plate.
      Curried Eggs
    • Two Margaritas made using a thermomix in glasses garnished with salt and lime.
      Thermomix Margaritas
    • Side view of Cranberry and Brie Puff Pastry Star with a piece of brie removed
      Cranberry and Brie Puff Pastry Star
    • Close up of a piece of Biscoff Fudge on a sheet of baking paper. In the background is more fudge and jar of Biscoff spread.
      Biscoff Fudge
    • Slice of Vanilla Sheet Cake sitting in front of a wire rack.
      Vanilla Sheet Cake
    Create Bake Make / Cakes and Muffins / Mum’s Orange Cake

    Mum’s Orange Cake

    Published: Jun 23, 2014 · Modified: Apr 3, 2024 by Lauren Matheson ·

    194 shares
    • Share
    • Tweet
    Jump to Recipe Print Recipe

    Well we’ve finally had our first rainy Winters day. With no plans, and our usual walk to the park out of the question it was the perfect day to spend some time baking at home. For the past few weeks our fruit bowl has been overflowing, it should really be called the ‘fruit bench’ due to the ever-growing sprawl.  Spying a few Oranges that looked like they were well and truly ripe, I decided to make my Mum’s Orange Cake. orange cake 1 It’s an old recipe from the local newspaper my home town in country Victoria, and was sent in by ‘Thelma’ from Eaglehawk.  With simple ingredients and enough steps to keep my little helper busy, it looked perfect.   orangecake 2 My little helper is always asking to “mix cakes” but after being introduced to juicing oranges, I think he may just have a new favourite job! orange cake 3   I made the mistake let him choose which cake tin we were going to use, and naturally he chose one of the least practical tins we own.  The recipe recommended a 22cm x 10cm log tin, so when he chose a small novelty love heart tin, I knew we  had waaay too much mixture for the pan.  After filling the tin until it was ¾ full, I spooned the remaining cake batter into a small loaf pan, perfect for him  have fun mixing with. orange 4 After a small howl of protest when I had to take his cake away, both cakes were put into the oven and baked for 22 minutes at 180 degrees (fan forced).  Mine was just perfect, but his was a little overdone. It was still soft and moist and we ate it warm with a glass of cold milk.  I iced mine with a plain orange icing and sprinkled coconut over the top – because let’s be honest, coconut makes everything taste better! orange cake 6   If you decide to go with the cake tin suggested (which is probably a good idea!), you will need to bake your cake for 45 -50 minutes until it’s firm to touch on the top and a skewer comes out clean.   Orange Cake

    Mum's Orange Cake

    Lauren
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Cook Time 45 minutes mins
    Total Time 1 hour hr 5 minutes mins
    Calories 2307 kcal

    Ingredients
      

    • 125 butter
    • ⅔ cup castor sugar
    • Grated rind of 1 large orange
    • 2 eggs
    • 1 ⅓ cups self raising flour
    • ¼ cup orange juice
    • 2 tablespoons of milk
    • Icing
    • 45 g of unsalted butter - soft
    • Grated rind of ½ an orange
    • 2 tablespoons of orange juice
    • 1 ⅓ cups icing sugar mixture

    Instructions
     

    • For the cake:
    • Preheat oven to 180 degrees (160 degrees fan forced) and grease and line the base of a 22cm x 10cm log tin.
    • Combine the softened butter, sugar and orange rind in a bowl and using an electric mixer, beat until it's pale and fluffy.
    • Beat in eggs one at a time, making sure they are completely combined.
    • Sift the flour over the top of the cake, and while on a low speed, slowly add the orange juice and milk and continue to beat until the mixture has combined.
    • Pour mixture into the prepared tin and lightly smooth over the top.
    • Bake in oven for approximately 45 minutes, until the cake is firm to touch on top and cooked through.
    • After removing from oven, cool cake in tin for 15 minutes before turning onto a wire rack to cool completely.
    • Icing:
    • Add the butter, rind, and icing sugar into a bowl.
    • Add the orange juice and using a metal spoon mix until combined and you have a smooth consistency.
    • If the icing is a little hard to spread, just add a few extra drops of orange juice.

    Nutrition

    Serving: 0gCalories: 2307kcalCarbohydrates: 293gProtein: 34gFat: 114gSaturated Fat: 68gPolyunsaturated Fat: 7gMonounsaturated Fat: 30gTrans Fat: 4gCholesterol: 600mgSodium: 948mgPotassium: 558mgFiber: 4gSugar: 167gVitamin A: 3843IUVitamin C: 48mgCalcium: 153mgIron: 3mg
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

    Enjoy xx

    Linking up today with The Multitasking Mummy for Mummy Mondays

    « Mars Bar Cookies
    Honey Joys Recipe »

    Filed Under: Cakes and Muffins

    Reader Interactions

    Comments

    1. Kylie Purtell, A Study in Cont

      June 30, 2014 at 11:57 am

      I don’t think I’ve ever had orange cake before, but I would definitely like to try it, especially if it looks as good as yours does! In fact, we have so many oranges at the moment (the in-laws tree is overflowing) that this might be a good way to use them

      Reply
    2. The Plumbette

      June 27, 2014 at 8:29 pm

      I never used to like citrus flavoured anything but orange cake with a delicious frosting has me going back for more. I ate three oranges yesterday! They were so juicy and delicious. I’m definitely going to give this recipe a go.

      Reply
      • Lauren @ createbakemake

        June 28, 2014 at 2:58 pm

        After reading your comment I now want to eat an orange!! I hope you enjoy this recipe, have a great weekend x

        Reply
    3. Dianne Childs

      June 27, 2014 at 3:47 pm

      How fluffy does that mixture look?! I love Orange Cake. Yum! Di from Max The Unicorn visiting via With Some Grace #FYBF 🙂

      Reply
      • Lauren @ createbakemake

        June 27, 2014 at 7:35 pm

        It is such a soft airy mixture – even with a toddler ‘helping’ it still tasted very light. Thanks for visiting 🙂

        Reply
    4. Eva Lewis (The Multitasking Mu

      June 27, 2014 at 3:08 pm

      Looks yummy. I can just taste it…orange and butter..yummm!

      Reply
      • Lauren @ createbakemake

        June 27, 2014 at 7:35 pm

        Thanks Eva, it’s one of my favourite cakes.

        Reply
    5. Ai Sakura

      June 27, 2014 at 12:55 pm

      Orange and other citrus cakes are so great for summer. Love the refreshing tastes of them.

      Ai @
      Sakura Haruka

      Reply
      • Lauren @ createbakemake

        June 27, 2014 at 7:36 pm

        They really are great. Oranges are my favourite citrus, I just love them in everything 🙂

        Reply
    6. Bree @ Twinkle in the Eye

      June 27, 2014 at 7:11 am

      I love citrus cakes. This looks great.

      Reply
      • Lauren @ createbakemake

        June 27, 2014 at 7:36 pm

        Thanks Bree, it’s a family favourite 🙂

        Reply
    7. Sarah @CreatingContentment

      June 24, 2014 at 10:05 am

      Looks so good! And I agree coconut makes everything better!!

      Reply
      • Lauren @ createbakemake

        June 24, 2014 at 5:59 pm

        Thanks Sarah, I’m glad others have the same thoughts!

        Reply
    8. Emily @ Have A Laugh On Me

      June 23, 2014 at 6:31 pm

      What is it with mums and orange cake? My mum has a great recipe too, and a lemon one!

      Reply
      • Lauren @ createbakemake

        June 24, 2014 at 5:59 pm

        It totally must be a Mum thing!

        Reply
    9. Maria @ Mummy Goes Mad

      June 23, 2014 at 3:19 pm

      Very cute and I bet very tasty 🙂

      Reply
      • Lauren @ createbakemake

        June 24, 2014 at 6:00 pm

        Thanks Maria, it was a bit too yummy 🙂

        Reply
    5 from 1 vote (1 rating without comment)

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

    More about me →

    Lunchbox Snacks

    • three pieces of anzac slice stacked on top of each other.
      Anzac Slice
    • Condensed Milk Cookies Stacked in a pile
      Condensed Milk Cookies | Makes 100 Biscuits!
    • stack of banana pikelets on plate
      Easy Banana Pikelets Recipe
    • 3 Ingredient Marshmallow Rice Bubble Slice sitting on a white decorative platter.
      3 Ingredient Rice Bubble Bars Recipe

    Simple Family Dinners

    • spoon holding a baked chicken parma ball.
      Chicken Parma Balls
    • Creamy Chicken Pie cut in half on plate
      Creamy Chicken Pies | Homemade Chicken Pie Recipe
    • Roast Chicken on wooden board
      Air Fryer Roast Chicken | An Easy Family Friendly Dinner
    • Overhead view of two beef rissoles with a side of coleslaw on a grey speckled plate.
      Beef Rissoles

    Thermomix Recipe Books

    ThermoBliss 11 book complete set

    Browse the full range of books and eBooks here.

    Footer

    ↑ back to top

    About

    • About Me
    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • email: hello@createbakemake.com

    Copyright © 2024 Create Bake Make

    Please note that the content including images and recipes contained within the Create Bake Make website and recipe books are protected by copyright 2024. Adding and/or sharing of content from the Create Bake Make website or recipe books to third party websites or platforms is prohibited.

    Foodie Pro on the Foodie Pro Theme

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.