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    Create Bake Make / Cakes and Muffins / Easy Fluffy American Pancakes

    Easy Fluffy American Pancakes

    Published: Feb 27, 2017 · Modified: Jul 6, 2021 by Lauren Matheson ·

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    Pancakes are a weekend tradition in  our house and we are all loving this easy Fluffy American Pancakes recipe!

    Fluffy American Pancakes Recipe

    Ok so Pancakes may not be the healthiest way to start your day, but if you add some fruit to your plate surely that helps right!?!  Pancakes are a bit of a weekend tradition in our house and both my husband and I claim to make the best ones and we *may* also bribe the boys to agree with us!

    Fluffy American Pancakes Recipe

    When I made these pancakes for the boys recently, no bribery was needed at all for them to declare that “Mummy’s pancakes are the best” as they were thick, fluffy and just so delicious – even when drowned in strawberry jam!  The secret to these Fluffy American Pancakes really is leaving them to rest, as the gluten begins to break down and it results in a soft and fluffy pancake – just typing that last sentence has made me hungry!

    While the boys were happy to eat their pancakes with strawberry jam, we couldn’t resist the traditional maple syrup topping with a few blueberries on top to help ease some of the guilt from eating waaaaay too many!

    Fluffy American Pancakes Recipe

    Easy Fluffy Pancakes

    4.41 from 5 votes
    Print Recipe Pin Recipe
    Prep Time 25 mins
    Cook Time 20 mins
    Total Time 45 mins
    Servings 10
    Calories 0 kcal

    Ingredients
      

    • 30 g of butter - melted
    • 1 ½ cups 225g of plain flour
    • 1 tablespoon of baking powder
    • 1 teaspoon of caster sugar
    • 2 eggs
    • 300 ml of milk
    • butter to grease the pan

    Instructions
     

    • Place the melted butter, plain flour, baking powder, caster sugar, eggs and milk into a large bowl and whisk to combine. Leave the mixture to sit for 20 or so minutes.
    • Pre-heat a large non stick frying pan over a medium high heat and add a little of the extra butter to coat the pan.
    • Pour the pancake mixture into the pan to create 4 pancakes and cook for approximately 2 minutes or until bubbles begin to form. Flip the pancake and cook for a further one minute.
    • Transfer the cooked pancakes to a plate and cover with foil to keep warm and repeat until you have used all of the mixture.

    Notes

    The number of pancakes you make from this mixture will vary depending on the size of your pancakes.

    Nutrition

    Serving: 0gCalories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

    Thermomix Easy Fluffy American Pancakes

    1. Place 30g of butter into your thermomix bowl and cook for 2 minutes, 60 degrees, speed 1 to melt.
    2. Add the plain flour, baking powder, caster sugar, eggs and milk to the Thermomix bowl and mix for 10 seconds on speed 4. Scrape down the sides and mix for a further 10 seconds on speed 4 to combine.
    3. Let the pancake mixture sit for 20 or so minutes – if you can.
    4. Preheat a large non stick frying pan over a medium high heat and add a little of the extra butter to coat the pan.
    5. Pour the pancake mixture into the pan to create 4 pancakes and cook for approximately 2 minutes or until bubbles begin to form. Flip the pancake and cook for a further one minute.
    6. Transfer the cooked pancakes to a plate (or thermoserver to keep warm) and repeat until you have used all of the mixture.

    If you are after some more pancake ideas, make sure you check out this collection of my favourite pancake recipes.

    10 yummy pancake recipes you will love

    « Mint Maltesers Cheesecake Balls
    Chocolate and Coconut Fudge »

    Filed Under: Breakfast, Cakes and Muffins, Desserts, Food for Kids, Snacks & Treats, Thermomix

    Reader Interactions

    Comments

    1. Sammie @ The Annoyed Thyroid

      February 27, 2017 at 2:48 pm

      Yum! These are just my kind of pancakes! So light, so fluffy and so good!

      Reply

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    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

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