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    Create Bake Make / Cheesecake / Snickers Cheesecake Balls

    Snickers Cheesecake Balls

    Published: Jan 26, 2015 · Modified: Jul 3, 2018 by Lauren Matheson ·

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    After the success of my Mint Cheesecake Balls, I started thinking about what other flavours I could experiment with. Thanks to spying Snickers Bars on special at the supermarket, I quickly had the idea to try and make Snickers Cheesecake Balls.

    It’s a big call, but these cheesecake balls are by far my FAVOURITE sweet treat that I have made in the past year!  My Snickers bars still had a little shape to them which gave a yummy surprise with every bite.  My little helpers were quite eager to try these, but given their richness and calorie count I had to say no and told a little white lie that these delicious chocolate balls were for Mummy and Daddy only!

    Snickers Cheesecake Balls

    It’s quite dangerous how easy these cheesecake balls are to make and I’m already considering trying either Mars Bar or Cherry Ripe next.

    Snickers Cheesecake Balls

    Lauren
    5 from 1 vote
    Print Recipe Pin Recipe
    Cook Time 1 hr
    Total Time 1 hr
    Course Dessert
    Servings 12
    Calories 0 kcal

    Ingredients
      

    • 3 x Snickers Bars
    • 250 g of cream cheese – softened
    • 200 g of milk chocolate
    • Sprinkles to decorate

    Instructions
     

    • Line a baking tray (or plate) with baking paper and set aside until needed.
    • Using a food processor, blend Snickers Bars until they become a lumpy paste.
    • Add the softened cream cheese and blend until combined.
    • Roll the mixture into balls (I made mine dessert spoon sized) and place on tray. Continue until all the mixture has been used.
    • Place tray/plate into the freezer for a minimum of half an hour, you want the balls to be very firm.
    • Break the milk chocolate into pieces and place in a microwave safe bowl to melt (you can also melt the chocolate in a bowl sitting above a saucepan on boiling water on the stove). I cook the chocolate for 30 second spurts until it’s almost melted and then stir it until it had completely melted.
    • Place the tray in the freezer to chill for 30 minutes - you want the balls to be very firm to the touch.
    • Remove the balls from the freezer. Poke a skewer into the bottom of the balls and dip them in the melted chocolate. Place on a wire rack to set. Repeat until all the balls are coated.
    • Decorate the balls while the chocolate is still soft with sprinkles, hundreds and thousands or even melted white chocolate.
    • Put the balls back into the freezer for half an hour, or until the milk chocolate has set.

    Nutrition

    Serving: 0gCalories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

     Thermomix Instructions

    1. As above.

    2. Place the Snickers Bars in Thermomix bowl and blitz for 5 seconds on speed 7.

    3. Add the softened cream cheese to the bowl with the crushed Snickers and blitz for 10 seconds on speed 5 until combined – it may take a little longer if your cream cheese isn’t completely soft.

    Follow above from step 4.

    Snickers Cheesecake Collage

    What kind of cheesecake do you think I should make next? Which one is your favourite?

    « Lamington Layer Cake
    Healthy Strawberry Ice Cream – Fabulous Foodie Fridays #36 »

    Filed Under: Cheesecake, Chocolate, Desserts, Snacks & Treats, Sweet, Thermomix

    Reader Interactions

    Comments

    1. Eliza

      February 23, 2015 at 8:39 am

      Wow Lauren – snickers have always been my favorite chocolate bars… and these look so amazingly easy… and moreish… I’m not sure whether I dare to make them lest I eat the whole batch!

      Thanks for contributing this post to The Sunday Brunch Magazine!

      All the best,

      Eliza.

      Reply
    2. Ana

      February 02, 2015 at 10:10 am

      OMG these look amazing! I might have to clock up some extra gym time to work off the holiday kilos before I treat myself with these!

      Reply
    3. THE HUNGRY MUM

      January 28, 2015 at 8:31 pm

      *faints* I need several of these, stat.

      Reply
    4. Nicole- Champagne and Chips

      January 28, 2015 at 10:48 am

      How decadent are these!! Snickers are my favourite chocolate bar and these just sound a bit magical.
      I love how easy they are too 🙂

      Reply
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    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

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