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    Create Bake Make / Desserts / Easy Croissant Pudding

    Easy Croissant Pudding

    Published: May 13, 2019 by Lauren Matheson ·

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    Love Bread and Butter Pudding? This easy Croissant Pudding is going to quickly become your new favourite dessert!

    How to make an easy Croissant Pudding. The perfect dessert!

    I was never really a fan of Bread and Butter Pudding when I was growing up, just the whole idea of soggy bread and milk just turned me right off, crazy I know! Since then you will be pleased to know that I have given it a try a couple of times and it was the inspiration for this easy Croissant Pudding recipe.

    How to make an easy Croissant Pudding. The perfect dessert!

    This Croissant Pudding recipe is one of those easy desserts which is just perfect if you are entertaining as you can easily put it together and then pop it into the oven while you enjoy the company of your family – or break up fights between your kids if you are like me! Apart from the croissants, you are most likely to have the rest of the ingredients for this recipe already in your pantry and fridge (or if croissants are a regular staple in your house, can I please move in?) and although you can enjoy this yummy pudding straight from the oven, it’s also really nice with ice-cream or custard too.

    How to make an easy Croissant Pudding. The perfect dessert!

    Tips for Making this Easy Croissant Pudding

    • You can use those smaller sized croissants that you can find at the supermarket, you will however need more to fill the baking dish.
    • The sultanas can be omitted from this recipe.
    • This dessert is best enjoyed the day it’s made but will also be yummy warmed up and eaten the following day.

    How to make an easy Croissant Pudding. The perfect dessert!

    You can find more easy pudding recipes in this post.

    Easy Pudding recipes

    How to make an easy Croissant Pudding. The perfect dessert!

    Easy Croissant Pudding

    This easy Croissant Pudding can be made anytime during the year but in particular it's a great winter dessert. 
    4.50 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 30 mins
    Total Time 45 mins
    Course Desserts
    Servings 6 people
    Calories

    Ingredients
      

    • 9 croissants
    • ½ cup sultanas
    • 200 ml milk
    • 300 ml cream
    • ⅓ cup caster sugar + 2 extra tablespoon
    • 1 teaspoon vanilla extract
    • 4 eggs

    Instructions
     

    • Preheat your oven to 180 degrees celsius (fan-forced).
    • Cut the croissants in half and place them into a baking dish. Sprinkle the sultanas over the top.
    • Place the milk, cream, caster sugar and vanilla extract into a small saucepan and use a whisk to combine. Cook over a medium heat and stir regularly with a whisk until the mixture begins to bubble. Remove from the heat.
    • Crack the eggs into a large bowl and whisk. Slowly pour the milk and cream mixture into the bowl, whisking as you pour it in.
    • Pour the egg mixture over the croissants and sprinkle the extra caster sugar over the top of the croissants.
    • Place the Croissant Pudding into the oven and bake for 30 minutes or until the croissants are golden.

    Notes

    You can omit the sultanas from this recipe if you prefer.

    Nutrition

    Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
    Keyword Comfort Food, Family Food, Puddings
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

    Enjoy!

     

     

    « Bacon Spinach and Feta Quiche
    Cheese and Corn Muffins »

    Filed Under: Cakes and Muffins, Celebration Food, Desserts, Party Food, Sweet

    Reader Interactions

    Comments

    1. Kate Berkey

      May 23, 2019 at 10:36 pm

      5 stars
      I was looking for a pudding recipe for the whole family and I stumbled on this article. I read and followed the instructions carefully and I made it deliciously! Every member of my family is so happy! Thanks for this

      Reply
      • Lauren Matheson

        May 24, 2019 at 11:56 am

        That’s wonderful, I’m so glad you all enjoyed it!

        Reply
    2. Bec Senyard

      May 15, 2019 at 3:25 pm

      I really want some of this now with ice cream. I’ve never been a bread and butter pudding lover myself, but you had me at croissants!

      Reply

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    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

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