You can use any type of apples for this recipe and also leave the apple skin on if you prefer.
This recipe is freezer friendly.
Serving: 0g | Calories: 52kcal | Carbohydrates: 6g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 13mg | Sodium: 22mg | Potassium: 36mg | Fiber: 1g | Sugar: 2g | Vitamin A: 93IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 0.1mg