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3.69 from 19 votes

4 Ingredient No Bake Cherry Ripe Slice

Prep Time15 mins
Cook Time4 hrs
Total Time4 hrs 15 mins
Course: Slices
Servings: 24
Calories: 0kcal
Author: Lauren


  • 4 x Cherry Ripe Bars
  • 395 g can of Condensed Milk
  • 1 Pack of Marie Biscuits
  • 200 g block of Milk Chocolate


  • Line a 28 x 18cm slice tin with baking paper.
  • Crush the biscuits either in a food processor or using the end of a rolling pin like I do!
  • Cut the Cherry Ripe bars into small pieces.
  • Add the condensed milk and chopped cherry ripes to the crushed biscuits and mix together.
  • Pour the mixture into your prepared slice tin and use a metal spoon to flatten.
  • Melt chocolate and pour over the top of slice. Place in the fridge to set, cut into slices and enjoy!


Serving: 0g | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg