Thermomix Caramilk Balls Recipe
These easy Caramilk Balls only require 4 simple ingredients, take no time at all to put together and are a delicious treat that all Caramilk lovers will enjoy!These easy Caramilk Balls only require 4 simple ingredients, take no time at all to put together and are a delicious treat that all Caramilk lovers will enjoy!
Servings: 30 Balls
Calories: 153kcal
Equipment
- Thermomix
Ingredients
- 180 grams Caramilk Chocolate broken into squares
- 250 grams plain biscuits Marie Biscuits or similar
- 110 grams desiccated coconut
- 390 gram tin of sweetened condensed milk
To Coat the Balls
- 1 cup desiccated coconut
Instructions
- Break the Caramilk into square and place into your Thermomix bowl. Cook for 3 minutes, 60 degrees to melt.
- Add the biscuits and blitz for 10 seconds, speed 7 - you will need to use your spatula to push the biscuits down towards the blades at the beginning.
- Scrape the base and sides of your Thermomix bowl before adding the desiccated coconut and sweetened condensed milk. Mix for 10 seconds, speed 5 to combine.
- Use a dessert spoon to scoop up the mixture and roll into balls. Coat the balls in the extra coconut before placing on a plate. Repeat until you have used all of the mixture.
- Place the balls into the fridge to chill for one hour.
Notes
If your balls are not holding their shape when you try to roll them, place the mixture into the fridge to chill for 30 minutes.
The time it takes to melt your chocolate can vary depending on the temperature of the chocolate.
Nutrition
Calories: 153kcal | Carbohydrates: 19g | Protein: 2g | Fat: 8g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 67mg | Potassium: 115mg | Fiber: 1g | Sugar: 13g | Vitamin A: 37IU | Vitamin C: 0.5mg | Calcium: 57mg | Iron: 1mg