Place the tasty cheese, mozzarella, onion flakes and garlic clove into your Thermomix bowl and mix for 10 seconds, speed 9. Set aside.
Without washing the bowl, add the broccoli florets and mix for 7 seconds, speed 6 to grate.
Add the cheese mixture you prepared earlier along with the breadcrumbs, eggs and salt and mix for 10 seconds, speed 6 on reverse to combine. Place your Thermomix bowl into the fridge to chill for 15 minutes.
In the meantime, pre-heat your oven to 210 degrees (fan forced) and line a tray with baking paper.
Scoop the mixture up with a dessert spoon and shape into balls. Repeat until you have used all of the mixture.
Place the olive oil into a small container and using a pastry brush, gently brush the surface of the balls to lightly coat.
Place the tray into your pre-heated oven and cook for 10 minutes. Carefully remove and turn the balls over and cook for a further 10 minutes or until golden.