Easy Easter Mud Cake Hack

5 from 1 vote

This is the BEST and EASIEST Mud Cake Hack going around! This Easter Cake takes less than 30 minutes to prepare and will impress your family and friends.

Prep Time30

Course: Cakes

Cuisine: Australian

Keyword: Easter, Mud Cake Hack, no bake, Woolies Mud Cake Hack

Servings: people

Calories: 237kcal

Ingredients

1 Chocolate Mud Cake
1 Tub of Pre-made Chocolate Frosting
3 170 gram Blocks of KitKat Chocolate
1 Pack Caramel Easter Eggs
1 Pack Milk Chocolate Eggs
2 Packs M&Ms Speckled Eggs
1 white chocolate Easter rabbit
Coloured Ribbon

Instructions

Place the mud cake onto your serving plate.
Break the KitKat Chocolate Blocks into sticks and unwrap your Easter Eggs and set aside until needed.
Apply a thin layer of chocolate frosting around the side of your Mud Cake and then stick the KitKat sticks around the outside of the cake. Secure with the ribbon once the outside of the cake is covered in KitKat pieces.
Place the remaining frosting on top of the mud cake and gently smooth.
Add the milk chocolate and popping candy Easter eggs to the top of the cake, leaving a small space in the middle where the White Chocolate Bunny will go.
Place the White Chocolate Bunny into the middle of the cake before sprinkling the speckled eggs around it.

Notes

Break your KitKat Chocolate block into pieces and remove the wrappers from your Easter Eggs BEFORE you start putting your cake together as it makes decorating your cake easier.
Feel free to use your favourite chocolate eggs and bunny for this recipe. We also LOVE Caramel Filled Eggs.
Along with helping to make your Easter Mud Cake look pretty, the ribbon also helps to keep the KitKat pieces in place.

Nutrition