Go Back
+ servings
Cranberry Apple Coleslaw with Walnuts
Print Recipe
No ratings yet

Cranberry and Apple Coleslaw with Walnuts

Prep Time30 mins
Total Time30 mins
Servings: 6
Calories: 0kcal

Ingredients

  • ½ red cabbage
  • ½ green cabbage
  • 2 carrots
  • 2 sticks of celery
  • 2 spring onions
  • 3 red apples
  • ½ cup of cranberries
  • ½ cup of walnuts
  • 2 tablespoons of lemon juice
  • ½ cup of mayonnaise
  • 2 tablespoons of mustard
  • salt and pepper to taste

Instructions

  • Thinly slice the red and green cabbage and place into a large bowl.
  • Finely chop the carrots, celery, spring onions and apples and add them to the bowl with your cabbage.
  • Add the lemon juice and cranberries and stir to combine.
  • In a separate bowl combine the mayonnaise and mustard with a whisk (you can also your store bought dressing if you prefer).
  • Pour the dressing over the top of the salad and stir to combine. Top with the walnuts and salt and pepper and serve immediately.

Notes

This recipe will serve approximately 6 - 8 adults as a side dish.
You can also use store bought dressing to make this salad even easier.

Nutrition

Serving: 0g | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg