This no bake Apricot and Coconut Slice is freezer friendly and super simple to put together! It can also be made using a Thermomix too.
You can use any type of plain biscuits for this recipe, I used Arnotts Marie biscuits.
You can also drizzle melted white chocolate over the top of this slice.
This slice is best store in an airtight container in the fridge for up to one week.