Easy Apple Pikelets
This easy Apple Pikelets recipe is perfect for the whole family! It has no added sugar, is freezer friendly and both regular and Thermomix instructions are included.
Freezer Friendly, Kids Food, Lunchbox Snacks
self raising flour
butter to grease the frying pan
In a large bowl add the self raising flour, cinnamon and grated apples and stir to combine.
In a jug, add the milk, egg, vanilla extract and cooled melted butter and combine well with a small whisk.
Pour the liquid ingredients into the bowl with the flour and use a whisk to combine all of the ingredients.
Place a non stick frying pan on the stove over a medium high heat and add a little butter.
Place table spoon sized amounts of the mixture into the frying pan and cook for 1-2 minutes before carefully flipping over and cooking for a further minute.
Transfer the cooked pikelets to a plate and cover with foil to keep warm.
Repeat (adding a little extra butter as needed) until you have used all of the mixture.
Serve the pikelets either warm or cold with your favourite topping or keep in the fridge/freezer until required.
You can use any type of apples for this recipe and also leave the apple skin on if you prefer.
This recipe is freezer friendly.