• Preheat your oven to 180 degrees celsius (fan-forced) and line a large loaf tin with baking paper - making sure you leave paper hanging over the sides.
• Place all of the ingredients into the bowl of an electric mixer and mix on a medium speed for 1 - 2 minutes until ingredients have combined and are smooth.
• Pour the 3 ingredient Nutella Brownie mixture into your prepared loaf tin - don't worry the mixture will be sticky. I found it easiest to use two spoons to spread the mixture across the tin.
• Place the brownies into the oven to bake for 20 minutes. Test the brownies before removing from the oven by sticking a wooden skewer into the centre, you want moist crumbs to coat it.
• Allow the nutella brownies to cool in the tin for 10 minutes before carefully transferring to a wire rack.
• Cut the brownies into squares and enjoy

Thermomix Instructions

• Preheat your oven to 180 degrees celsius (fan-forced) and line a large loaf tin with baking paper – making sure you leave paper hanging over the sides.
• Place all of your ingredients into your Thermomix bowl and mix for 15 seconds on speed 4 to combine.
• Scrape down the sides of your Thermomix bowl and mix for another 15 seconds on speed 4.
• Pour the Brownie mixture into your prepared loaf tin – don’t worry the mixture will be sticky. I found it easiest to use two spoons to spread the mixture across the tin.
• Place the brownies into the oven to bake for 20 minutes. Test the brownies before removing from the oven by sticking a wooden skewer into the centre, you want moist crumbs to coat it.
• Allow the brownies to cool in the tin for 10 minutes before carefully transferring to a wire rack.
• Cut the brownies into squares.