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4.84 from 6 votes

Easy Muesli Slice

Prep Time15 minutes
Cook Time24 minutes
Total Time39 minutes
Course: Slices
Cuisine: Modern
Keyword: Best Slice Recipes, Muesli Slice
Servings: 24
Calories: 47kcal
Author: Lauren

Ingredients

  • ½ cup of unprocessed bran
  • 1 cup of rolled oats
  • ½ cup of wholemeal flour
  • 1 cup of cashews or substitute for pecans, walnuts etc
  • ½ cup of currants
  • ¼ cup of dried cranberries
  • ¼ cup of coconut
  • ¼ cup of raw sugar
  • ½ cup of butter
  • 1 tablespoon of golden syrup
  • 2 eggs - lightly beaten

Instructions

  • Preheat your oven to 190 degrees and line a slice tin with baking paper - making sure to leave paper hanging over the sides.
  • Place all of your dry ingredients into a large bowl and stir to combine.
  • In a small saucepan, melt the butter and golden syrup and stir to combine.
  • Pour the melted ingredients into the bowl with the dry ingredients, along with the eggs and stir well.
  • Tip the mixture into your prepared slice tray and press firmly with the back of a metal spoon to smooth the surface.
  • Place the slice into the oven and bake for 25 minutes or until golden brown.
  • Allow the slice to cool in the tin for 10 minutes before carefully transferring to a wire rack to completely cool.

Nutrition

Serving: 0g | Calories: 47kcal | Carbohydrates: 2g | Protein: 0.04g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 32mg | Potassium: 1mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 118IU | Calcium: 1mg | Iron: 0.001mg