Chocolate Goodness - Triple Chocolate Cookies
Servings: 24
Calories: 48kcal
Ingredients
- 110 g unsalted butter softened
- ¾ Cup brown sugar
- 1 egg
- 1 teaspoon of vanilla extract
- 1 cup plain flour sifted
- ¼ cup cocoa powder sifted
- 1 teaspoon bicarbonate of soda
- 125 g dark chocolate melted
- 150 g of dark chocolate extra roughly chopped
- 150 g of white chocolate chips
Instructions
- Preheat oven to 160 degrees.
- Place butter and sugar in the bowl of an electric mixer and beat for 8-10 minutes or until light and creamy.
- Add the egg and vanilla and beat for a further 3-4 minutes.
- Stir through the flour, cocoa, bicarbonate of soda and melted chocolate
- Add the extra chopped chocolate and stir to combine
- Roll tablespoons of the mixture into rounds
- Place on baking trays lined with non stick baking paper, allowing room for the cookies to spread and flatten slightly
- Bake for 10-12 minutes or until slight cracks have formed
- Cool on wire racks
Nutrition
Serving: 0g | Calories: 48kcal | Carbohydrates: 11g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 7mg | Sodium: 50mg | Potassium: 17mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 10IU | Calcium: 8mg | Iron: 0.3mg