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Cranberry and Apple Coleslaw with Walnuts
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Servings:
6
Calories:
99
kcal
Ingredients
½
red cabbage
½
green cabbage
2
carrots
2
sticks of celery
2
spring onions
3
red apples
½
cup
of cranberries
½
cup
of walnuts
2
tablespoons
of lemon juice
½
cup
of mayonnaise
2
tablespoons
of mustard
salt and pepper to taste
Instructions
Thinly slice the red and green cabbage and place into a large bowl.
Finely chop the carrots, celery, spring onions and apples and add them to the bowl with your cabbage.
Add the lemon juice and cranberries and stir to combine.
In a separate bowl combine the mayonnaise and mustard with a whisk (you can also your store bought dressing if you prefer).
Pour the dressing over the top of the salad and stir to combine. Top with the walnuts and salt and pepper and serve immediately.
Notes
This recipe will serve approximately 6 - 8 adults as a side dish.
You can also use store bought dressing to make this salad even easier.
Nutrition
Serving:
0
g
|
Calories:
99
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
0.4
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
49
mg
|
Potassium:
481
mg
|
Fiber:
6
g
|
Sugar:
16
g
|
Vitamin A:
4347
IU
|
Vitamin C:
76
mg
|
Calcium:
78
mg
|
Iron:
1
mg