This simple self-saucing White Chocolate and Raspberry Pudding is a light and delicious dessert which will have you going back for more! Thermomix instructions also included.
Place your pudding onto an oven tray to help you move it in and out of the oven easily.
To help stop the raspberries sinking to the bottom of your pudding, you can lightly coat them in flour first (you can use either plain or self-raising).