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    Create Bake Make / Celebration Food / 10 Minute Pita Chips

    10 Minute Pita Chips

    Published: Apr 30, 2015 · Modified: Jul 3, 2018 by Lauren Matheson ·

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    If the appetites of my two boys as toddlers is any indication of what they are going to be like once they enter their teenage years – I am seriously worried!   They just don’t want to stop eating and if time gets away from me and I don’t have anything ready come mealtimes, I’m faced with two hangry little boys.  Although I guess when you don’t stop moving ALL DAY, you are going to work up an appetite.

    Boys

    Boys 1

    So that’s why I decided to try and come up with a snack idea that takes as little time as possible to put together and is a great way to help stop those tummies grumbling.

    These 10 minute Pita Chips honestly do take just 10 minutes to put together. All you then need is some dip or carrot sticks and cheese and you’ve got an easy snack ready in no time at all.

    10 minute Pita Chips

    If you are feeling fancy, you could try sprinkling a little paprika over the top of these before they go in the oven. Alternatively you can also omit the salt if you prefer.

    10 Minute Pita Chips

    Lauren
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Snacks
    Servings 16
    Calories 0 kcal

    Ingredients
      

    • 2 x Pita Breads
    • ¼ cup of oil - I used Macadamia but you can also use Olive Oil.
    • Sea salt flakes to sprinkle

    Instructions
     

    • Preheat your oven to 190 degrees and line two baking trays with baking paper before setting them aside.
    • Pour the oil into a small container and have your pastry brush and sea salt flakes close by.
    • Cut the pita bread in half and then again so that you have 8 even pieces. Repeat until all of your pita bread has been cut.
    • Arrange the pita bread pieces on your baking trays, ensuring they are not on top of each other to help them cook evenly.
    • Use your pastry brush to lightly coat the pita bread pieces with oil, before sprinkling them with the sea salt flakes.
    • Place the trays in your preheated oven and cook for 5 minutes or until the pita bread begins to brown.
    • Remove the trays from the oven and allow the pita bread chips to cool for 5 minutes before transferring to a wire rack to cool completely.

    Nutrition

    Serving: 0gCalories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
    Tried this recipe? Please leave a rating and tag me on Instagram! Mention @createbakemake or tag #createbakemake!

     

    10 Minute Pita Chips

    10 Minute Pita Chips

    10 Minute Pita ChipsMy boys like to eat these with their favourite dip of all time – hummus and these Pita Chips also make a great snack to take along when you are out and about.

    Do you have hangry toddlers living in your house too?

     

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    Filed Under: Celebration Food, Slices, Snacks & Treats

    Reader Interactions

    Comments

    1. Dannielle@Zamamabakes

      May 01, 2015 at 9:52 pm

      A brilliant snack indeed.
      Those pics of your boys are just priceless Lauren.
      Hope adventure Darwin is going well.
      Happy FFF’s xxxx

      Reply
      • Lauren

        May 02, 2015 at 8:42 am

        Thanks lovely, I think we timed our trip well considering the deluge in QLD at the moment!

        Reply
    2. Sammie @ The Annoyed Thyroid

      April 30, 2015 at 2:19 pm

      These are a huge hit at our house too! So delicious with dips!

      Reply
      • Lauren

        April 30, 2015 at 4:20 pm

        They sure are, my boys are onto me if I try serving them without dip!

        Reply
    3. Kat - The Organised Housewife

      April 30, 2015 at 12:19 pm

      How good are these??? I just love snacking on these delightful pita chips. x

      Reply
      • Lauren

        April 30, 2015 at 4:20 pm

        They are the perfect snack I think!

        Reply

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    Lauren placing sprinkles onto cupcakes in her kitchen

    Hi, I'm Lauren! As a Mum of three VERY hungry boys, I know what it’s like to need dinner on the the table FAST. All of my recipes are made using simple ingredients and you will also find both conventional and Thermomix cooking instructions.

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